According to the special needs of pregnancy, the nutritionist will help customers with weight management during pregnancy, choose the correct amount of diet to ensure that pregnant women get enough nutrition to maintain the health of pregnant women and fetuses. At the same time, a nutritional menu tailored to individual conditions can reduce pregnancy problems such as high blood sugar and high blood pressure during pregnancy, and avoid pregnancy problems such as edema, vomiting, loss of appetite, and gastrointestinal discomfort.
Japan's Meiriki registered dietitian will select the appropriate consultation service for the client according to the professional judgment and personal needs of the client. Services may include:
| Registered Dietitian Assessment | |
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● Learn about your medical history and health status ● Understand, analyze and evaluate your eating and living habits ● Set healthy weight range goals
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| Registered Dietitian Consultation | |
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● According to personal needs and preferences, tailor-made nutritional menus ● Evaluate the nutritional menu regularly and adjust the menu according to personal health conditions ●Provide weight stabilization techniques to keep pregnant women healthy ● Recommended nutritional information and food choices for pregnant women and fetuses ● Recommended food choices for pregnant women to reduce discomfort during pregnancy ● Recommend healthy choices for eating out ● Suggest cooking tips and healthy recipes ● Teaches to read and understand nutrition labels ● Regular appointments with registered dietitians for consultation
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| Nutritional guidance during pregnancy | |
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Single charge: ● Initial nutritional assessment and guidance (45 to 60 minutes): $780 ● Follow-up nutrition coaching (15 to 30 minutes): $450 (Based on changes in physical condition, if the interval between two nutritional guidance is more than six months or more, you need to re-accept the first nutritional assessment and guidance)
Pregnancy nutrition guidance plan:
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